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Why are we keeping cooked food inside the chiller van?
It is essential to store cooked food inside a chiller van to preserve its quality and safety while being transported. Refrigerated trucks called chiller vans are made to maintain safe temperatures for perishable goods, usually between 0°C and 4°C (32°F and 39°F). This temperature range lowers the chance of contracting a foodborne illness by delaying the growth of dangerous...
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