TFL – Crispy Fried Corn (Masala)
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₹700
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Crispy Fried Corn (Masala) is Crunchy, spicy, and flavorful delight
Made from corn kernels with a zesty masala seasoning.
Specialty snack with an irresistible crispy texture.
Convenient and ready-to-eat, perfect for snacking.
A popular choice among those who love bold flavors.
Affordable and enjoyable for all age groups.
Enhances your snacks with a spicy and crunchy kick.
Gluten-free and suitable for various diets.
Corn, or maize, has a rich history dating back to around 9000 BCE in Mesoamerica. Native civilizations like the Maya and Aztec cultivated and diversified corn, making it a dietary staple and cultural symbol. Through the Columbian Exchange, corn reached Europe in the 15th century and soon became a global crop. Today, it stands as one of the most widely cultivated plants, with diverse applications in food, industry, and more. Its journey from ancient cultivation to global prominence reflects its enduring significance in human history and agriculture.
Made from corn kernels with a zesty masala seasoning.
Specialty snack with an irresistible crispy texture.
Convenient and ready-to-eat, perfect for snacking.
A popular choice among those who love bold flavors.
Affordable and enjoyable for all age groups.
Enhances your snacks with a spicy and crunchy kick.
Gluten-free and suitable for various diets.
Corn, or maize, has a rich history dating back to around 9000 BCE in Mesoamerica. Native civilizations like the Maya and Aztec cultivated and diversified corn, making it a dietary staple and cultural symbol. Through the Columbian Exchange, corn reached Europe in the 15th century and soon became a global crop. Today, it stands as one of the most widely cultivated plants, with diverse applications in food, industry, and more. Its journey from ancient cultivation to global prominence reflects its enduring significance in human history and agriculture.
Crispy Fried Corn (Masala) is Crunchy, spicy, and flavorful delight
Made from corn kernels with a zesty masala seasoning.
Specialty snack with an irresistible crispy texture.
Convenient and ready-to-eat, perfect for snacking.
A popular choice among those who love bold flavors.
Affordable and enjoyable for all age groups.
Enhances your snacks with a spicy and crunchy kick.
Gluten-free and suitable for various diets.
Corn, or maize, has a rich history dating back to around 9000 BCE in Mesoamerica. Native civilizations like the Maya and Aztec cultivated and diversified corn, making it a dietary staple and cultural symbol. Through the Columbian Exchange, corn reached Europe in the 15th century and soon became a global crop. Today, it stands as one of the most widely cultivated plants, with diverse applications in food, industry, and more. Its journey from ancient cultivation to global prominence reflects its enduring significance in human history and agriculture.
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